2025 Asian Conference on Communication and Networks (ASIANComNet 2025)

In the current era of growing interest in health-conscious eating and personalized nutrition, traditional recipe recommendation systems often fail to account for diverse user needs, ingredient availability, and practical cooking constraints. The Multimodal Artificial Intelligence (AI) Framework proposed in this study integrates and analyzes multiple data modalities—textual dietary preferences, food images, and cooking videos—to generate personalized and health-aware cooking recommendations. The framework considers individual health profiles, ingredients detected from visual inputs, and user-specific cooking skill levels inferred from video analysis to tailor recipe suggestions effectively. By leveraging multimodal deep learning algorithms, the system delivers contextually aware, precise, and adaptive recommendations. Experimental evaluations on benchmark and hybrid datasets demonstrate its effectiveness in enhancing recommendation relevance, supporting dietary compliance, and improving overall user satisfaction. These results indicate strong potential for real-world deployment in intelligent culinary assistants, personalized diet planning platforms, and smart health applications.

Personalized Recipe Recommendation, Multimodal Deep Learning, Ingredient Recognition, Cooking Skill Estimation